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Blue mold cheese GORGONZOLA DOP, aged 60 days VIVALDI

Blue mold cheese GORGONZOLA DOP, aged 60 days VIVALDI

Added by a community member · 2026-09-04

Livin
100 g / ml
332kcal
1388 kJ / 331.74 kcal
Riebalai
29 g
77% energijos
Angliavandeniai
0,5 g
1% energijos
Baltymai
19 g
22% energijos
Nutrition per 100 grams or millilitres
Nutrient 100 g Paros normos
Energy 1388 kJ / 331.74 kcal
Fat 29 g
41%
of which saturates 20 g
100%
Carbohydrate 0.5 g
0%
of which sugars 0 g
0%
Protein 19 g
38%
Salt 1.3 g
22%
5.7 g
Protein / 100 kcal
0%
Sugar of carbs
69%
Saturated of fat
Largest share first

5 ingredients · No additives

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D 32
Poor
32 out of 100 · Judged as: cheese
Lowers the score
  • Salt −6
  • Energy −4
  • Saturates −10
Raises the score
  • Protein +7
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

EAN-13
8002461871696
Code recognised automatically – scan before relying on it