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Dark bread, gluten-free BEZGLUTEN, 260 g

260 g

Added by a community member · 2026-08-07

Available in these stores

Livin

Nutrition

100 g ir 260 g

248kcal

1038 kJ / 248 kcal

Whole pack (260 g)

645 kcal

Riebalai

7,7 g

30% energijos

Angliavandeniai

35 g

61% energijos

Baltymai

4,8 g

9% energijos

Nutrition per 100 g and per 260 g pack
Nutrient	100 g	260 g
Energy	1038 kJ / 248 kcal	645 kcal 32% PN
Fat	7.7 g	20 g 29% PN
of which saturates	1.2 g	3.1 g 16% PN
Carbohydrate	35 g	91 g 35% PN
of which sugars	3.1 g	8.1 g 9% PN
Protein	4.8 g	12 g 25% PN
Fibre	9.5 g	25 g
Salt	1.3 g	3.4 g 56% PN

RI – reference intake for an adult (2000 kcal).

Extra metrics

1.9 g

Protein / 100 kcal

Sugar of carbs

16%

Saturated of fat

Ingredients

Largest share first

21 ingredients · 9 additives

water sourdough starch flour vegetable oil glucose syrup plantain fiber cocoa fiber seeds moisture retaining agents glycerol e422 sorbitol e420 thickeners e1414 olive pomace oil soy protein isolate inulin sea salt yeast dextrose e1200 emulsifier e471 regulating agent e330

Tap an ingredient to see every product that contains it.

Health score

C 46

Average

46 out of 100 · Judged as: food

Lowers the score

Salt −6
Energy −3
Saturates −1

Raises the score

Protein +1

How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

Barcode

EAN-13

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