Back

Gluten-free black bread mix, organic BAUCK MÜHLE, 500 g

500 g

Added by a community member · 2026-07-27

Available in these stores

Livin

Nutrition

100 g ir 500 g

427kcal

1786 kJ / 427 kcal

Whole pack (500 g)

2135 kcal

Riebalai

19 g

42% energijos

Angliavandeniai

46 g

45% energijos

Baltymai

13 g

13% energijos

Nutrition per 100 g and per 500 g pack
Nutrient	100 g	500 g
Energy	1786 kJ / 427 kcal	2135 kcal 107% PN
Fat	19 g	95 g 136% PN
of which saturates	2.3 g	12 g 57% PN
Carbohydrate	46 g	230 g 88% PN
of which sugars	2.8 g	14 g 16% PN
Protein	13 g	65 g 130% PN
Fibre	7.4 g	37 g
Salt	1.9 g	9.5 g 158% PN

RI – reference intake for an adult (2000 kcal).

Extra metrics

3.0 g

Protein / 100 kcal

Sugar of carbs

12%

Saturated of fat

Ingredients

Largest share first

14 ingredients · 2 additives

whole grain rice flour sunflower seeds corn starch crushed flaxseeds flaxseeds buckwheat sourdough powder buckwheat flour quinoa flour sourdough cultures sea salt rice syrup powder caramel powder maltodextrin e1400 pea powder

Tap an ingredient to see every product that contains it.

Health score

D 21

Poor

21 out of 100 · Judged as: food

Lowers the score

Salt −9
Energy −5
Saturates −2

Raises the score

Protein +5

How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

Barcode

EAN-13

Code recognised automatically – scan before relying on it