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Spelt and buckwheat flour bread with sourdough, organic YUKYBIO

Spelt and buckwheat flour bread with sourdough, organic YUKYBIO

Added by a community member · 2026-09-06

Livin
100 g / ml
271kcal
1144 kJ / 271 kcal
Riebalai
3,9 g
13% energijos
Angliavandeniai
48 g
73% energijos
Baltymai
9,5 g
14% energijos
Nutrition per 100 grams or millilitres
Nutrient 100 g Paros normos
Energy 1144 kJ / 271 kcal
Fat 3.9 g
6%
of which saturates 0.9 g
5%
Carbohydrate 48 g
18%
of which sugars 0.4 g
0%
Protein 9.5 g
19%
Fibre 2.8 g
Salt 1.5 g
25%
3.5 g
Protein / 100 kcal
1%
Sugar of carbs
23%
Saturated of fat
Largest share first

10 ingredients · 3 additives

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C 54
Average
54 out of 100 · Judged as: food
Lowers the score
  • Salt −7
  • Energy −3
Raises the score
  • Protein +3
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

EAN-13
8057288360076
Code recognised automatically – scan before relying on it