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ripening culture

Ingredient 2 products

Every product that contains ripening culture – ordered from the healthiest and cheapest, the same way the collection lists are.

Usually together with

salt 2 milk 1 lactic acid bacteria 1 cream 1 slime ferment 1 blue mold culture 1 water 1 sodium acetate 1 ascorbic acid 1 spices 1 carmine 1 dextrose 1

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All IKI Lidl Maxima Rimi

Mold cheese CASTELLO BLUE, 70 %, 150 g

431 kcal Fat 42 g Carbs 0,5 g Prot. 13 g

150 g · €33.27/kg

Cured sausage SOSTINĖS MAŽEIKIŲ MEAT, a.r. 180gr

373 kcal Fat 26 g Carbs 0,3 g Prot. 35 g

180 g · €18.28/kg

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