Meat and vegetable stew

Meat and vegetable stew

A 89 Excellent Raises the score: Fruit, vegetables, nuts
112 kcal · 100 g · 1 serving (300 g) ≈ 336 kcal

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All: Meat
100 g / ml
Nutrition taken from open internet sources, not from the store label.
112kcal
Fat
5,5 g
45% of energy
Carbohydrates
8 g
29% of energy
Proteins
7 g
26% of energy
Nutrition per 100 grams or millilitres
Nutrient 100 g Of daily
Energy 112 kcal
Fat 5.5 g
8%
of which saturates 2 g
10%
Carbohydrate 8 g
3%
of which sugars 2 g
2%
Protein 7 g
14%
Fibre 1.5 g
Salt 0.6 g
10%

Estimated from the ingredients (AI), not the label · 2026-10

A 89
Excellent
89 out of 100 · Judged as: food
Lowers the score
  • Salt −2
  • Energy −1
  • Saturates −1
Raises the score
  • Protein +2
  • Fruit, vegetables, nuts +5
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

6.3 g
Protein / 100 kcal
25%
Sugar of carbs
36%
Saturated of fat
How many calories are in Meat and vegetable stew?
100 g – 112 kcal. 1 serving (300 g) ≈ 336 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 7 g, fat 5,5 g, carbohydrate 8 g.
Is Meat and vegetable stew a healthy choice?
Health grade A (89 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

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