Popping Corn ICA, 500 g

Popping Corn ICA, 500 g

500 g

Healthier picks of the same kind

All: Popping Corn
100 g and 500 g
Nutrition taken from open internet sources, not from the store label.
375kcal
1569 kJ / 375 kcal
Whole pack (500 g)
1875 kcal
Fat
4 g
10% of energy
Carbohydrates
78 g
81% of energy
Proteins
9 g
9% of energy
Nutrition per 100 g and per 500 g pack
Nutrient 100 g 500 g
Energy 1569 kJ / 375 kcal
1875 kcal
94% RI
Fat 4 g
20 g
29% RI
of which saturates 0.5 g
2.5 g
13% RI
Carbohydrate 78 g
390 g
150% RI
of which sugars 0 g
0 g
0% RI
Protein 9 g
45 g
90% RI
Salt 0.1 g
0.5 g
8% RI

RI – reference intake for an adult (2000 kcal).

Estimated from the ingredients (AI), not the label · 2026-10

B 75
Good
75 out of 100 · Judged as: food
Lowers the score
  • Energy −4
Raises the score
  • Protein +3
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

2.4 g
Protein / 100 kcal
0%
Sugar of carbs
13%
Saturated of fat
How many calories are in Popping Corn ICA, 500 g?
100 g – 375 kcal. 1 pack (500 g) ≈ 1875 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 9 g, fat 4 g, carbohydrate 78 g.
Is Popping Corn ICA, 500 g a healthy choice?
Health grade B (75 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-08-21

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