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Stearic acid

Additive · e301 427 products

Stearic acid is a food additive. Below are all the products whose label lists it, ordered just like the other lists.

Usually together with

salt 433 sodium nitrite 329 dextrose 284 spices 280 sodium citrate 265 water 246 pork 237 flavoring 230 e451 185 sugar 163 monosodium glutamate 151 e450 147

Hot smoked sliced KLAIPĖDOS pork bacon, a. r., 130 g

248 kcal Fat 20 g Carbs 2 g Prot. 15 g

Sat. fat 10,4 g Sugars 0,4 g

130 g

Hot smoked pork bacon highest quality KLAIPĖDOS MAISTAS, 130 g

248 kcal Fat 20 g Carbs 2 g Prot. 15 g

Sat. fat 10,4 g Sugars 0,4 g

130 g

Cold smoked sliced PIRKLIŲ sausage, a. r., 100 g

412 kcal Fat 34 g Carbs 1,4 g Prot. 25 g

Sat. fat 12 g Sugars 0,5 g

100 g

Dried "Bajorų" sausage slices gas 100g

450 kcal Fat 40 g Carbs 0,6 g Prot. 22 g

Sat. fat 17 g Sugars 0,5 g

100 g

Cold smoked FAMILY salami, a. r., 90 g

440 kcal Fat 38,5 g Carbs 0,3 g Prot. 23,1 g

Sat. fat 14,8 g Sugars 0,1 g

90 g

Hot smoked sticks STIX KABANOSSI BACON, a. r., 100 g

430 kcal Fat 36 g Carbs 2,5 g Prot. 24 g

Sat. fat 14 g Sugars 2,2 g

100 g

Cured sausage PEPPERONI, a. r., 90 g

432 kcal Fat 37 g Carbs 1,8 g Prot. 23 g

Sat. fat 14 g Sugars 0,7 g

90 g

Cured Sliced Chorizo Sausage GRAN VELA, unclassified product, 100 g

410 kcal Fat 34 g Carbs 4,5 g Prot. 22 g

Sat. fat 13 g Sugars 1,5 g

100 g

Cured Spanish Sausage FUET with Cheese WELL DONE, A. r., 150 g

421 kcal Fat 35 g Carbs 2,6 g Prot. 24 g

Sat. fat 14 g Sugars 1,8 g

150 g

Cured Sausage PORMET, I r., 200 g

436 kcal Fat 37,5 g Carbs 0,9 g Prot. 23,6 g

Sat. fat 14,7 g Sugars 0,4 g

200 g

Sliced Cured WELL DONE Sausage FUET EXTRA with Iberian Pork, unclassified, 70 g

443 kcal Fat 35 g Carbs 4,1 g Prot. 28 g

Sat. fat 13 g Sugars 1,1 g

70 g

Cured Spanish ham SERRANO WELL DONE, sliced, unclassified, 100 g

232 kcal Fat 12 g Carbs 0,5 g Prot. 31 g

Sat. fat 4 g Sugars 0,5 g

100 g

Sliced cured ham SERRANO ESPANA, a. r., 80 g

238 kcal Fat 13 g Carbs 0 g Prot. 30 g

Sat. fat 6,5 g Sugars 0 g

80 g

Boiled smoked pork sausages BERLINKI, 250g

252 kcal Fat 21 g Carbs 2,7 g Prot. 13 g

Sat. fat 8,2 g Sugars 0,8 g

250 g

Dried sausage FUET EXTRA, I r., 170 g

425 kcal Fat 35 g Carbs 3,2 g Prot. 24 g

Sat. fat 12 g Sugars 2,1 g

170 g

Cold smoked BAJORŲ bacon sliced in gas, 110g

455 kcal Fat 43 g Carbs 0,6 g Prot. 12 g

Sat. fat 18 g Sugars 0,5 g

110 g

Dried KLEBONIŠKAS salami a.r. 200g SLICED

509 kcal Fat 45 g Carbs 1,1 g Prot. 25 g

Sat. fat 14 g Sugars 1 g

200 g

Sliced cured mackerel ESPANA, a. r., 80 g

272 kcal Fat 17 g Carbs 0 g Prot. 30 g

Sat. fat 7 g Sugars 0 g

80 g

Smoked, dried salami SALLING, 200 g

468 kcal Fat 46 g Carbs 0,5 g Prot. 13 g

Sat. fat 17 g Sugars 0,5 g

200 g

Hot smoked GIMINIŲ sausage, a. r., 200 g

308 kcal Fat 28 g Carbs 0 g Prot. 14 g

Sat. fat 13 g Sugars 0 g

200 g

Cold smoked pork fillet, sliced a. r., 100 g

189 kcal Fat 10 g Carbs 0,7 g Prot. 24 g

Sat. fat 2,2 g Sugars 0,4 g

100 g

Boiled DAKTARIŠKA sausage WELL DONE, A. r., 580 g

238 kcal Fat 21 g Carbs 1,4 g Prot. 11 g

Sat. fat 8,4 g Sugars 1,3 g

580 g

Dried pork sticks CLASSIC, a.r., 70 g

270 kcal Fat 8,1 g Carbs 1,5 g Prot. 47,9 g

Sat. fat 1,9 g Sugars 1,1 g

70 g

Hot smoked salami BIOVELA EKSTRA, a. r., 200 g

304 kcal Fat 26 g Carbs 0,8 g Prot. 16,5 g

Sat. fat 10,4 g Sugars 0,3 g

200 g

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