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Lactic acid bacteria culture

Ingredient 118 products

Every product that contains Lactic acid bacteria culture – ordered from the healthiest, the same way the collection lists are.

Usually together with

salt 80 milk 79 pasteurized milk 20 microbiological ferment 17 sugar 15 water 13 microbiological enzyme 11 enzyme 11 wheat flour 10 ferment 9 citric acid 8 mustard 7

REFRESHING salad with cottage cheese, 1 kg

144 kcal Fat 9,8 g Carbs 9,3 g Prot. 3,9 g

Sat. fat 0,8 g Sugars 5,4 g

1 kg

Curd PRESIDENT, 4% fat, 1 kg

92 kcal Fat 4 g Carbs 4,2 g Prot. 9,7 g

Sat. fat 2,8 g Sugars 3,8 g

1 kg

Curd ROKIŠKIO REAL, 9%, 600 g

161 kcal Fat 9 g Carbs 2,5 g Prot. 17,5 g

Sat. fat 6 g Sugars 2 g

600 g

DVARO curd, 9% fat, 1 kg

167 kcal Fat 9 g Carbs 3,5 g Prot. 18 g

Sat. fat 6,2 g Sugars 2,9 g

1 kg

DVARO curd, 9% fat, 1 kg

160 kcal Fat 9 g Carbs 3,5 g Prot. 16 g

Sat. fat 5,4 g Sugars 2,9 g

1 kg

Semi-fat curd WELL DONE, 9% fat, 275 g

156 kcal Fat 9 g Carbs 2,7 g Prot. 16 g

Sat. fat 6,3 g Sugars 2,7 g

275 g

Fermented Buttermilk with Raspberries and Flax Seeds, 0.7% fat, 500 g

62 kcal Fat 0,7 g Carbs 10,5 g Prot. 3,1 g

Sat. fat 0,2 g Sugars 9,1 g

500 g

Crepes with cottage cheese filling, 400 g

200 kcal Fat 4,8 g Carbs 26,6 g Prot. 12,1 g

Sat. fat 0,9 g Sugars 8,3 g

400 g

Semi-fat curd "DVARO", 9% fat, 1 kg

167 kcal Fat 9 g Carbs 3,5 g Prot. 18 g

Sat. fat 6,2 g Sugars 2,9 g

1 kg

DVARO Cold Beetroot Sour Milk, 6% fat, 1 kg

81 kcal Fat 6 g Carbs 3,7 g Prot. 3 g

Sat. fat 4,3 g Sugars 3,1 g

1 kg

Cottage cheese casserole with peaches, 300 g

203 kcal Fat 7,2 g Carbs 20,8 g Prot. 13,5 g

Sat. fat 4 g Sugars 13,7 g

300 g

Cottage cheese donut, 72 g

390 kcal Fat 20,9 g Carbs 36,5 g Prot. 13,4 g

Sat. fat 2,1 g Sugars 10,5 g

72 g

Fat curd DVARO, 15% fat, 250 g

205 kcal Fat 15 g Carbs 3,6 g Prot. 14 g

Sat. fat 9 g Sugars 2,8 g

250 g

Semi-fat curd made from A2 milk, lactose-free, 9% fat, 1 kg

57 kcal Fat 9 g Carbs 2,7 g Prot. 0,2 g

Sat. fat 5,9 g Sugars 2,7 g

1 kg

Cottage cheese sticks, 1kg

331 kcal Fat 15,6 g Carbs 33,6 g Prot. 13,4 g

Sat. fat 1,5 g Sugars 13,8 g

1 kg

SMETONIŠKAS butter, 82% fat, 200 g

744 kcal Fat 82 g Carbs 0,7 g Prot. 0,7 g

Sat. fat 0 g Sugars 0 g

200 g

LITHUANIAN cottage cheese, 22% fat, 250 g

281 kcal Fat 22 g Carbs 2,3 g Prot. 19 g

Sat. fat 16 g Sugars 2,2 g

250 g

Lithuanian cottage cheese SENOLIŲ, 22% fat., 250 g

281 kcal Fat 22 g Carbs 2,3 g Prot. 19 g

Sat. fat 16 g Sugars 2,2 g

250 g

Cottage cheese ŽAGARĖS PREMIUM, 43% fat.

248 kcal Fat 17,5 g Carbs 3,5 g Prot. 19,1 g

Sat. fat 10,5 g Sugars 2,7 g

1 kg

Emmental Cheese WELL DONE (slices), 45% fat, 150 g

370 kcal Fat 29 g Carbs 0,1 g Prot. 28 g

Sat. fat 20 g Sugars 0,1 g

150 g

Emmental Cheese WELL DONE, 45% fat, 250 g

370 kcal Fat 29 g Carbs 0,1 g Prot. 28 g

Sat. fat 20 g Sugars 0,1 g

250 g

Gaudos cheese with walnuts WELL DONE, 50% fat, 200 g

381 kcal Fat 32 g Carbs 0 g Prot. 23 g

Sat. fat 22 g Sugars 0 g

200 g

Festive SENOLIŲ cottage cheese with caraway, 20% fat, 1 kg

272 kcal Fat 20 g Carbs 2,4 g Prot. 20,7 g

Sat. fat 14,3 g Sugars 2,2 g

1 kg

Nature Fermented Milk Drink RIAŽENKA with Bifidobacteria, 3.2% fat, 500 g

58 kcal Fat 3,2 g Carbs 4,1 g Prot. 3,2 g

Sat. fat 1,9 g Sugars 3,2 g

500 g

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