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Microbiological enzyme

Ingredient 75 products

Every product that contains Microbiological enzyme – ordered from the healthiest, the same way the collection lists are.

Usually together with

salt 78 milk 58 cheese 13 pasteurized milk 11 lactic acid bacteria culture 11 calcium chloride 11 lactic acid bacteria 10 yeast 9 spices 9 sugar 8 cultures 8 wheat flour 6

Baked cheese CAMEMBERT COBURGER with spinach, 350g

315 kcal Fat 19,5 g Carbs 21 g Prot. 13 g

Sat. fat 10 g Sugars 9 g

350 g

Semi-hard cheese with wild garlic BASIRON, 50%, 1 kg

376 kcal Fat 32,1 g Carbs 0 g Prot. 22,9 g

Sat. fat 21,6 g Sugars 0 g

1 kg

Semi-hard cheese with red pesto BASIRON, 50% fat, 1 kg

376 kcal Fat 32,1 g Carbs 0 g Prot. 22,9 g

Sat. fat 21,6 g Sugars 0 g

1 kg

Semi-hard cheese with caraway BASIRON, 50% fat, 1 kg

376 kcal Fat 32,1 g Carbs 0 g Prot. 22,9 g

Sat. fat 21,6 g Sugars 0 g

1 kg

Grated cheese DŽIŪGAS DELICATE, 40% fat, aged 24 months, 40 g

367 kcal Fat 26 g Carbs 0 g Prot. 33 g

Sat. fat 18 g Sugars 0 g

40 g

Grated hard cheese ROKIŠKIO GRAND, 37% fat, 100 g

346 kcal Fat 26,3 g Carbs 0 g Prot. 34 g

Sat. fat 16,8 g Sugars 0 g

100 g

Organic Semi-Hard Cheese DOBILAS (slices), 45% fat, 150 g

342 kcal Fat 26 g Carbs 0 g Prot. 27 g

Sat. fat 17 g Sugars 0 g

150 g

DŽIUGAS hard cheese 40% fat grated flakes 100 g

357 kcal Fat 25 g Carbs 0 g Prot. 33 g

Sat. fat 18 g Sugars 0 g

100 g

Cheese GERMANTAS TILSIT, 45% fat, 150 g

344 kcal Fat 26,1 g Carbs 0,2 g Prot. 27 g

Sat. fat 17 g Sugars 0 g

150 g

Hard cheese WELL DONE, aged 18 months, 37% fat, 180 g

346 kcal Fat 23 g Carbs 0 g Prot. 34 g

Sat. fat 17 g Sugars 0 g

180 g

Hard cheese WELL DONE, aged 24 months, 37% fat, 180 g

346 kcal Fat 23 g Carbs 0 g Prot. 34 g

Sat. fat 17 g Sugars 0 g

180 g

Grated cheese CLEVER CHEDDAR, 250 g

409 kcal Fat 33 g Carbs 3 g Prot. 25 g

Sat. fat 21 g Sugars 0,1 g

250 g

Cheddar cheese RED DUBLIN DAIRY, 48%, 150 g

390 kcal Fat 32 g Carbs 0 g Prot. 26 g

Sat. fat 20 g Sugars 0 g

150 g

Hard cheese 37% 18 months RIMI, 180 g

346 kcal Fat 23,3 g Carbs 0 g Prot. 34 g

Sat. fat 15,4 g Sugars 0 g

180 g

Hard cheese 37% 24 months RIMI, 180 g

346 kcal Fat 23,3 g Carbs 0 g Prot. 34 g

Sat. fat 15,4 g Sugars 0 g

180 g

Organic semi-hard cheese, sliced

350 kcal Fat 26 g Carbs 1,5 g Prot. 27 g

Sat. fat 17 g Sugars 1,5 g

150 g

Hard cheese DŽIUGAS, 40% fat, 160 g

357 kcal Fat 25 g Carbs 0 g Prot. 33 g

Sat. fat 18 g Sugars 0 g

160 g

Hard cheese DŽIUGAS, 40% fat, 160 g

357 kcal Fat 25 g Carbs 0 g Prot. 33 g

Sat. fat 18 g Sugars 0 g

160 g

Hard cheese ROKIŠKIO GRAND, aged 24 months, 37% fat in dry matter, 180 g

346 kcal Fat 23,3 g Carbs 0 g Prot. 34 g

Sat. fat 16,8 g Sugars 0 g

180 g

Semi-Hard Aged Cheese with Basil and Garlic DELI Q, 130 g

388 kcal Fat 33 g Carbs 0 g Prot. 23 g

Sat. fat 24 g Sugars 0 g

130 g

Irish red cheddar cheese DUBLIN DAIRY, 200 g

390 kcal Fat 32 g Carbs 0 g Prot. 26 g

Sat. fat 20 g Sugars 0 g

200 g

Semi-Hard Fermented Gouda Cheese with Truffles DELI Q, 50% fat, 130 g

388 kcal Fat 33 g Carbs 0 g Prot. 23 g

Sat. fat 24 g Sugars 0 g

130 g

Semi-hard cheese with green pesto BASIRON, 50% fat, 1 kg

387 kcal Fat 33,4 g Carbs 0,3 g Prot. 22,8 g

Sat. fat 24 g Sugars 0 g

1 kg

Hard cheese DŽIUGAS 12 months MILD, 1 kg

367 kcal Fat 26 g Carbs 0 g Prot. 33 g

Sat. fat 18 g Sugars 0 g

1 kg

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