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Pasteurized milk

Ingredient 163 products

Every product that contains Pasteurized milk – ordered from the healthiest, the same way the collection lists are.

Usually together with

salt 119 sugar 33 microbiological ferment 27 lactic acid bacteria 25 enzyme 25 wheat flour 24 citric acid 24 lactic acid bacteria culture 20 water 20 calcium chloride 19 yeast 19 lactic acid bacteria cultures 19

Gorgonzola cheese DOLCE SKVN, 26% fat, 200 g

310 kcal Fat 26 g Carbs 0 g Prot. 19 g

Sat. fat 16,9 g Sugars 0 g

200 g

Brie cheese ILE DE FRANCE (slices), 60% fat, 150 g

373 kcal Fat 33 g Carbs 0,5 g Prot. 19 g

Sat. fat 23 g Sugars 0,5 g

150 g

Sliced cheese RIMI SALAMI, 45%, 150 g

343 kcal Fat 27 g Carbs 0 g Prot. 25 g

Sat. fat 17 g Sugars 0 g

150 g

Fermented ROKIŠKIO Cheese LIGHT (slices), 15% fat, 150 g

263 kcal Fat 15 g Carbs 2 g Prot. 30 g

Sat. fat 10 g Sugars 0 g

150 g

Camembert cheese WELL DONE PREMIUM, 45% fat, 150 g

284 kcal Fat 22 g Carbs 0,5 g Prot. 21 g

Sat. fat 16 g Sugars 0,5 g

150 g

Sliced Cheese ROKIŠKIO NAMINIS, 45% fat, 150 g

338 kcal Fat 25,6 g Carbs 0 g Prot. 25,2 g

Sat. fat 18 g Sugars 0 g

150 g

Cheese IKI, 45% fat, 200 g

338 kcal Fat 25,6 g Carbs 0 g Prot. 25,2 g

Sat. fat 18 g Sugars 0 g

200 g

Processed cheese with blue mold MEMEL BLUE 40% fat, 140 g

223 kcal Fat 17,1 g Carbs 5,9 g Prot. 12,9 g

Sat. fat 8,3 g Sugars 5,7 g

140 g

Lactose-Free Fermented Cheese ROKIŠKIO NAMINIS, 45% fat, 240 g

338 kcal Fat 25,6 g Carbs 0 g Prot. 25,2 g

Sat. fat 18 g Sugars 0 g

240 g

Mold cheese GORGONZOLA PDO, 26% fat, 150 g

319 kcal Fat 27 g Carbs 0 g Prot. 19 g

Sat. fat 19 g Sugars 0 g

150 g

Cheese sticks JO with Gouda cheese, 40%, 160 g

297 kcal Fat 21 g Carbs 2 g Prot. 25 g

Sat. fat 15 g Sugars 0,6 g

160 g

Butter cheese BUTTERKASE BIO, sliced, organic BIO WIESENMILCH

316 kcal Fat 24 g Carbs 0 g Prot. 25 g

Sat. fat 18 g Sugars 0 g

Donut DONUT CARBONARA, 93 g

291 kcal Fat 9,7 g Carbs 40 g Prot. 9,5 g

Sat. fat 3,6 g Sugars 3,8 g

93 g

Fresh cheese BILLA 60% fat, thermally processed, 200 g

242 kcal Fat 23 g Carbs 2,9 g Prot. 5,5 g

Sat. fat 16 g Sugars 2,9 g

200 g

Rice snack cheese flavor TASTEES WASABI, 65 g

450 kcal Fat 25 g Carbs 52 g Prot. 6,6 g

Sat. fat 2,6 g Sugars 2,8 g

65 g

Gouda Cheese FARM MILK, 45% fat, 250 g

344 kcal Fat 26 g Carbs 1,4 g Prot. 26 g

Sat. fat 18 g Sugars 0,2 g

250 g

Fermented DVARO Cheese (slices), 50% fat, 150 g

355 kcal Fat 28,5 g Carbs 0 g Prot. 24,5 g

Sat. fat 0 g Sugars 0 g

150 g

Semi-Hard Cheese MASDAMAS (slices), 45% fat, 150 g

329 kcal Fat 24,7 g Carbs 0 g Prot. 26,7 g

Sat. fat 17 g Sugars 0 g

150 g

Semi-Hard Fermented Cheese SVALIA, 45% fat, 240 g

333 kcal Fat 25,2 g Carbs 0 g Prot. 26,5 g

Sat. fat 17 g Sugars 0 g

240 g

Semi-Hard Fermented Cheese DVARO, 50% fat, 240 g

355 kcal Fat 28,5 g Carbs 0 g Prot. 24,5 g

Sat. fat 19 g Sugars 0 g

240 g

Mold cheese MON P'TIT MILLERET with truffles, 55%, 135 g

335 kcal Fat 29 g Carbs 2 g Prot. 17,6 g

Sat. fat 19,5 g Sugars 0,2 g

135 g

Camembert cheese for baking BONFIRE, 2x90 g

330 kcal Fat 28 g Carbs 0,5 g Prot. 19 g

Sat. fat 18 g Sugars 0,5 g

180 g

Semi-hard cheese DVARO, 50% fat, 1 kg

355 kcal Fat 28,5 g Carbs 0 g Prot. 24,5 g

Sat. fat 19 g Sugars 0 g

1 kg

Brie cheese TUREK with white mold, 51% fat, 125 g

356 kcal Fat 31 g Carbs 1,3 g Prot. 18 g

Sat. fat 22 g Sugars 0,5 g

125 g

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