Curd casserole

Curd casserole

C 68 Average Lowers the score: Saturates Raises the score: Protein
170 kcal · 100 g · 1 serving (150 g) ≈ 255 kcal
All: Curd casserole
100 g / ml
Nutrition taken from open internet sources, not from the store label.
170kcal
Fat
6 g
32% of energy
Carbohydrates
16 g
38% of energy
Proteins
13 g
30% of energy
Nutrition per 100 grams or millilitres
Nutrient 100 g Of daily
Energy 170 kcal
Fat 6 g
9%
of which saturates 3.5 g
18%
Carbohydrate 16 g
6%
of which sugars 10 g
11%
Protein 13 g
26%
Fibre 0.3 g
Salt 0.3 g
5%

Estimated from the ingredients (AI), not the label · 2026-10

C 68
Average
68 out of 100 · Judged as: food
Lowers the score
  • Salt −1
  • Sugars −2
  • Energy −2
  • Saturates −3
Raises the score
  • Protein +5
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

7.6 g
Protein / 100 kcal
63%
Sugar of carbs
58%
Saturated of fat
How many calories are in Curd casserole?
100 g – 170 kcal. 1 serving (150 g) ≈ 255 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 13 g, fat 6 g, carbohydrate 16 g.
Is Curd casserole a healthy choice?
Health grade C (68 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

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