Dumplings with cottage cheese without lactose KAKĖ MAKĖ, 400 g or Frozen vegan dumplings VEGANIC with sun-dried tomatoes, 350 g?

Energy 223 kcal 218 kcal
Fat 5,2 g 5,2 g
of which saturates 3,1 g 1,4 g
Carbohydrate 30,8 g 30,8 g
of which sugars 4,9 g 3,8 g
Protein 12,5 g 10,7 g
Salt 0,2 g 0,9 g

Figures from the product labels. Green is the better value.

Dumplings with cottage cheese without lactose KAKĖ MAKĖ, 400 g
B
Dumplings with cottage cheese without lactose KAKĖ MAKĖ, 400 g
223 kcal Fat 5,2 g Carbs 30,8 g Prot. 12,5 g
Sat. fat 3,1 g Sugars 4,9 g
400 g
Frozen vegan dumplings VEGANIC with sun-dried tomatoes, 350 g
A
Frozen vegan dumplings VEGANIC with sun-dried tomatoes, 350 g
218 kcal Fat 5,2 g Carbs 30,8 g Prot. 10,7 g
Sat. fat 1,4 g Sugars 3,8 g
350 g