Gluten-free granola SALLING GLUTENFRI, 325 g
Added by a community member · 2026-07-22
| Nutrient | 100 g | 325 g |
|---|---|---|
| Energy | 2101 kJ/ 502 kcal |
1632 kcal
82% PN
|
| Fat | 23 g |
75 g
107% PN
|
| of which saturates | 4 g |
13 g
65% PN
|
| Carbohydrate | 57 g |
185 g
71% PN
|
| of which sugars | 18 g |
59 g
65% PN
|
| Protein | 13 g |
42 g
85% PN
|
| Salt | 0 g |
0 g
0% PN
|
RI – reference intake for an adult (2000 kcal).
13 ingredients · No additives
Tap an ingredient to see every product that contains it.
- Sugars −5
- Energy −6
- Saturates −3
- Protein +5
How this is worked out
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
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Price confirmed at €3.99
2026-09-14 07:44
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mi****@outlook.com suggested a price of €3.99
2026-09-14 04:48
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mi****@outlook.com published the product
2026-07-22 22:42