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Dough processing agent

Additive · e300 3 products

Dough processing agent is a food additive. Below are all the products whose label lists it, ordered just like the other lists.

What is E300?

Dough processing agent (E300) – antioxidant. Ascorbic acid is vitamin C, used to stop food browning and going off.

Source: EU register of food additives (Reg. (EC) No 1333/2008) and EFSA.

Usually together with

water 3 dough 3 wheat flour 3 egg mass 2 plant proteins 2 fried onions 2 plant oils 2 palm oil 2 sour cream 2 salt 2 sugar 2 iodized salt 2
Spicy Kibin with vegetables, 105 g
C
Spicy Kibin with vegetables, 105 g
359 kcal Fat 21 g Carbs 34 g Prot. 7,5 g
Sat. fat 7,6 g Sugars 3,4 g
105 g
Roll ROLLINI with chicken, 95 g
D
Roll ROLLINI with chicken, 95 g
247 kcal Fat 14 g Carbs 22,4 g Prot. 8 g
Sat. fat 7,9 g Sugars 0,8 g
95 g
Kibin with pork filling (handmade), 120 g
E
Kibin with pork filling (handmade), 120 g
429 kcal Fat 30 g Carbs 29 g Prot. 10 g
Sat. fat 9,7 g Sugars 0,8 g
120 g
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