Fried vegetable – search

B

Fried vegetable schnitzels GOURMET GREEN, 160 g

216 kcal Fat 10 g Carbs 28 g Prot. 3,6 g

Sat. fat 1,2 g Sugars 1,5 g

160 g

E

Triangle sandwich with fried bacon and vegetables IKI ŠEFAI, 180 g

278 kcal Fat 14 g Carbs 22 g Prot. 8,8 g

Sat. fat 4,5 g Sugars 2,2 g

180 g

Fried chicken and vegetable patties, kg

1 kg

D

Herring with fried vegetables TERIYAKI style, 250 g

133 kcal Fat 11,7 g Carbs 7,5 g Prot. 1,2 g

Sat. fat 1,7 g Sugars 6 g

250 g

C

CLASSIC herring fillet with fried vegetables in oil DESĖ, 480 g

171 kcal Fat 12 g Carbs 7 g Prot. 8,8 g

Sat. fat 1,7 g Sugars 6,4 g

480 g

D

Herring with fried vegetables in TERIYAKI sauce, 1 kg

133 kcal Fat 11,7 g Carbs 7,5 g Prot. 1,2 g

Sat. fat 1,7 g Sugars 6 g

1 kg

C

Fried fake rabbit with garlic, vegetables PORMET, I r., 500 g

210 kcal Fat 14 g Carbs 9,5 g Prot. 11 g

Sat. fat 4,6 g Sugars 0,6 g

500 g

C

Fried cod pieces with vegetables in oil, 300 g

328 kcal Fat 27 g Carbs 8,3 g Prot. 13 g

Sat. fat 2,7 g Sugars 3,1 g

300 g

B

Salad with fried cod in vegetable and tomato sauce, 350 g

144 kcal Fat 6,2 g Carbs 14,7 g Prot. 7,3 g

Sat. fat 0,6 g Sugars 9,7 g

350 g

C

Fried cod with vegetables in oil DESĖ, 350 g

208 kcal Fat 13,3 g Carbs 13,5 g Prot. 8,5 g

Sat. fat 0,7 g Sugars 8,4 g

350 g

D

Fried chicken skewers with pickled vegetables IKI ŠEFAI, 290 g

128 kcal Fat 8,6 g Carbs 3,1 g Prot. 9,1 g

Sat. fat 1,5 g Sugars 2 g

290 g

B

Fried turkey and chicken strips with vegetables, 1 kg

320 kcal Fat 30,5 g Carbs 13,3 g Prot. 5,1 g

Sat. fat 1,9 g Sugars 2,7 g

1 kg

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