Eko. vanilla yogurt lactose-free BIOS, 3.1 % 200g
Added by a community member · 2026-08-17
| Nutrient | 100 g | 200 g |
|---|---|---|
| Energy | 393 kJ/ 94 kcal |
188 kcal
9% PN
|
| Fat | 3.1 g |
6.2 g
9% PN
|
| of which saturates | 2 g |
4 g
20% PN
|
| Carbohydrate | 12.4 g |
25 g
10% PN
|
| of which sugars | 11.4 g |
23 g
25% PN
|
| Protein | 3.9 g |
7.8 g
16% PN
|
| Salt | 0.1 g |
0.2 g
3% PN
|
RI – reference intake for an adult (2000 kcal).
12 ingredients · 4 additives
Tap an ingredient to see every product that contains it.
- Sugars −3
- Energy −1
- Saturates −1
- Protein +1
How this is worked out
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
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Price confirmed at €1.59
2026-09-22 11:34
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ag****@outlook.com suggested a price of €1.59
2026-09-21 04:18
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ag****@outlook.com published the product
2026-08-17 19:49
