Lean products

Products with up to 3 g of fat per 100 g.

5066 products
Organic pasta HIPP with ham and vegetables, from 8 months, 220 g
A
Organic pasta HIPP with ham and vegetables, from 8 months, 220 g
75 kcal Fat 2,9 g Carbs 8,4 g Prot. 3,2 g
Sat. fat 0,9 g Sugars 2,1 g
220 g
Pasta with sea fish and broccoli HIPP, from 8 months, 220 g
A
Pasta with sea fish and broccoli HIPP, from 8 months, 220 g
70 kcal Fat 2,8 g Carbs 7,6 g Prot. 3,2 g
Sat. fat 0,8 g Sugars 0,9 g
220 g
Broccoli puree HIPP with rabbit, 8+ m., 220 g
A
Broccoli puree HIPP with rabbit, 8+ m., 220 g
68 kcal Fat 2,7 g Carbs 7,5 g Prot. 3 g
Sat. fat 0,4 g Sugars 0 g
220 g
Curd WELL DONE, 0.5% fat, 500 g
A
Curd WELL DONE, 0.5% fat, 500 g
98 kcal Fat 0,5 g Carbs 3,5 g Prot. 19,8 g
Sat. fat 0,3 g Sugars 3,1 g
500 g
Pasta HIPP with fish fillet and vegetables, from 6 months, 190 g
A
Pasta HIPP with fish fillet and vegetables, from 6 months, 190 g
66 kcal Fat 2,6 g Carbs 7,1 g Prot. 3,1 g
Sat. fat 0,7 g Sugars 1,6 g
190 g
Mini King Oyster Mushrooms, 100 g
A
Mini King Oyster Mushrooms, 100 g
33 kcal Fat 0,5 g Carbs 6 g Prot. 2,5 g
Sat. fat 0,1 g Sugars 0,5 g
100 g
Alaskan cod fillet
A
Alaskan cod fillet
71 kcal Fat 0,8 g Carbs 0 g Prot. 16 g
Sat. fat 0,2 g Sugars 0 g
475 g
Meat stew with root vegetables SEMPER 8 months, 190 g
A
Meat stew with root vegetables SEMPER 8 months, 190 g
76 kcal Fat 3 g Carbs 9 g Prot. 2,7 g
Sat. fat 0,5 g Sugars 1,6 g
190 g
Beluga lentils RIMI PLANET, 400 g
A
Beluga lentils RIMI PLANET, 400 g
398 kcal Fat 2 g Carbs 60 g Prot. 26 g
Sat. fat 0 g Sugars 2 g
400 g
Frozen glazed Argentine pikeperch without heads and tails
A
Frozen glazed Argentine pikeperch without heads and tails
92 kcal Fat 2,2 g Carbs 0 g Prot. 18 g
Sat. fat 0 g Sugars 0 g
700 g
Low-fat HOMEMADE curd ROKIŠKIO, 0.5% fat, 500 g
A
Low-fat HOMEMADE curd ROKIŠKIO, 0.5% fat, 500 g
98 kcal Fat 0,5 g Carbs 3,5 g Prot. 19,8 g
Sat. fat 0,3 g Sugars 3,1 g
500 g
Fresh duck gizzards, 500 g
A
Fresh duck gizzards, 500 g
92 kcal Fat 2,1 g Carbs 0 g Prot. 19 g
Sat. fat 0,8 g Sugars 0 g
500 g
Chicken breast fillet RIMI, 500 g
A
Chicken breast fillet RIMI, 500 g
102 kcal Fat 1,5 g Carbs 0 g Prot. 22 g
Sat. fat 0,4 g Sugars 0 g
500 g
Frozen pike perch without heads, 800g
A
Frozen pike perch without heads, 800g
90 kcal Fat 1,3 g Carbs 0 g Prot. 18,3 g
Sat. fat 0,2 g Sugars 0 g
800 g
Fresh chicken broiler inner fillet IKI MĖSA, 400 g
A
Fresh chicken broiler inner fillet IKI MĖSA, 400 g
96 kcal Fat 1 g Carbs 0 g Prot. 21 g
Sat. fat 0 g Sugars 0 g
400 g
Fresh chicken broiler fillet IKI, 500 g
A
Fresh chicken broiler fillet IKI, 500 g
120 kcal Fat 2,6 g Carbs 0 g Prot. 23 g
Sat. fat 0,7 g Sugars 0 g
500 g
Chicken breast fillet WELL DONE, raised without antibiotics, 400 g
A
Chicken breast fillet WELL DONE, raised without antibiotics, 400 g
96 kcal Fat 1,1 g Carbs 0,5 g Prot. 22 g
Sat. fat 0,7 g Sugars 0,5 g
400 g
Lean Rokiškio NAMINE cottage cheese, 0.5% fat, 500 g
A
Lean Rokiškio NAMINE cottage cheese, 0.5% fat, 500 g
98 kcal Fat 0,5 g Carbs 3,5 g Prot. 19,8 g
Sat. fat 0,3 g Sugars 3,1 g
500 g
Fresh broiler chicken fillet CLEVER
A
Fresh broiler chicken fillet CLEVER
120 kcal Fat 2,6 g Carbs 0 g Prot. 23 g
Sat. fat 0,7 g Sugars 0 g
500 g
Chicken breast fillet pieces RIMI, grade A, 400 g
A
Chicken breast fillet pieces RIMI, grade A, 400 g
103 kcal Fat 1,7 g Carbs 0 g Prot. 21,9 g
Sat. fat 0,5 g Sugars 0 g
400 g
Frozen cooked whiteleg shrimp NOWACO, 220 g
A
Frozen cooked whiteleg shrimp NOWACO, 220 g
84 kcal Fat 0,8 g Carbs 0,8 g Prot. 18,1 g
Sat. fat 0 g Sugars 0 g
220 g
Frozen glazed Nile tilapia fillet without skin
A
Frozen glazed Nile tilapia fillet without skin
95 kcal Fat 2,6 g Carbs 0 g Prot. 20 g
Sat. fat 0 g Sugars 0 g
400 g
Chicken inner fillet RIMI, 400 g
A
Chicken inner fillet RIMI, 400 g
102 kcal Fat 1,5 g Carbs 0 g Prot. 22 g
Sat. fat 0,4 g Sugars 0 g
400 g
Pale shrimp in brine with sweetener, 200 g
A
Pale shrimp in brine with sweetener, 200 g
65 kcal Fat 0,7 g Carbs 0,4 g Prot. 14,3 g
Sat. fat 0,3 g Sugars 0 g
200 g

About this list

Fat is the most calorific part of food — a gram carries 9 kcal, twice what protein or carbohydrate does. Here are the products with up to 3 g of fat per 100 g: lean curd, yoghurts, poultry, fish, pulses and vegetables, sorted from the leanest. If you are after better fat rather than less of it, see the “Good fats” list instead.

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