Low sugar

Products with up to 5 g of sugars per 100 g.

8253 products
Tofu spread JUNIOR VETO, 75 g
C
Tofu spread JUNIOR VETO, 75 g
179 kcal Fat 13,5 g Carbs 10,9 g Prot. 4,7 g
Sat. fat 1,2 g Sugars 0,6 g
75 g
Instant noodles chicken flavor NISSIN DAMAE, 100 g
C
Instant noodles chicken flavor NISSIN DAMAE, 100 g
91 kcal Fat 4 g Carbs 11,1 g Prot. 2 g
Sat. fat 2 g Sugars 0,4 g
100 g
Beef flavored soup noodles NISSIN RAMEN, 100 g
C
Beef flavored soup noodles NISSIN RAMEN, 100 g
93 kcal Fat 4,1 g Carbs 11,3 g Prot. 0 g
Sat. fat 2,1 g Sugars 0,6 g
100 g
Boiled baked WELL DONE chicken sausages with hot peppers and mangoes, A.r., 270 g
C
Boiled baked WELL DONE chicken sausages with hot peppers and mangoes, A.r., 270 g
214 kcal Fat 17,2 g Carbs 2,1 g Prot. 12,7 g
Sat. fat 5,8 g Sugars 1,2 g
270 g
Hummus set WELL DONE, 210 g
C
Hummus set WELL DONE, 210 g
236 kcal Fat 17 g Carbs 10 g Prot. 6,7 g
Sat. fat 2,2 g Sugars 1,5 g
210 g
Ricotta GRANAROLO, 45% fat, 250 g
C
Ricotta GRANAROLO, 45% fat, 250 g
150 kcal Fat 12 g Carbs 3 g Prot. 7,5 g
Sat. fat 8,4 g Sugars 3 g
250 g
Frozen POTATO balls JUDEX, 500 g
C
Frozen POTATO balls JUDEX, 500 g
149 kcal Fat 2,5 g Carbs 30 g Prot. 1,4 g
Sat. fat 0,2 g Sugars 0,2 g
500 g
Hummus TRADICINIS GOURMET GREEN, 150 g
C
Hummus TRADICINIS GOURMET GREEN, 150 g
293 kcal Fat 24 g Carbs 8 g Prot. 7 g
Sat. fat 2,6 g Sugars 0,6 g
150 g
HOMEMADE salad, 300 g
C
HOMEMADE salad, 300 g
155 kcal Fat 11,3 g Carbs 8,9 g Prot. 4,3 g
Sat. fat 1,1 g Sugars 2,6 g
300 g
Pea soup KĖDAINIŲ KONSERVAI with smoked bacon, 480 g
C
Pea soup KĖDAINIŲ KONSERVAI with smoked bacon, 480 g
167 kcal Fat 7 g Carbs 17 g Prot. 7,2 g
Sat. fat 1 g Sugars 1 g
480 g
Chilled crab-flavored surimi sticks WELL DONE, 300 g
C
Chilled crab-flavored surimi sticks WELL DONE, 300 g
109 kcal Fat 3 g Carbs 14 g Prot. 6,5 g
Sat. fat 0,4 g Sugars 4 g
300 g
Pork pilaf, 350 g
C
Pork pilaf, 350 g
180 kcal Fat 9,7 g Carbs 17,9 g Prot. 7,4 g
Sat. fat 2,7 g Sugars 2,7 g
350 g
Canned pepper slices ANIRA, 350 g
C
Canned pepper slices ANIRA, 350 g
16 kcal Fat 0 g Carbs 1,4 g Prot. 1 g
Sat. fat 0 g Sugars 0 g
350 g
Wheat crackers with cheese and tomatoes DANVITA, 130 g
C
Wheat crackers with cheese and tomatoes DANVITA, 130 g
392 kcal Fat 8,2 g Carbs 59,3 g Prot. 16,5 g
Sat. fat 2,9 g Sugars 4,6 g
130 g
Fermented cucumbers IKI ŪKIS, 500 g
C
Fermented cucumbers IKI ŪKIS, 500 g
20 kcal Fat 0,2 g Carbs 1 g Prot. 0,8 g
Sat. fat 0,1 g Sugars 0,2 g
500 g
Smoked mackerel pate ZIGMAS, 85 g
C
Smoked mackerel pate ZIGMAS, 85 g
333 kcal Fat 30 g Carbs 5,8 g Prot. 9,5 g
Sat. fat 1 g Sugars 2,3 g
85 g
Roasted corn RIMI, salted, 150 g
C
Roasted corn RIMI, salted, 150 g
456 kcal Fat 15 g Carbs 71 g Prot. 7,5 g
Sat. fat 1,7 g Sugars 0,5 g
150 g
Mexican LUNTER tofu spread, 150 g
C
Mexican LUNTER tofu spread, 150 g
176 kcal Fat 13 g Carbs 6,5 g Prot. 7 g
Sat. fat 1,1 g Sugars 0,7 g
150 g
LITHUANIAN pilaf KĖDAINIŲ KONSERVAI, 480 g
C
LITHUANIAN pilaf KĖDAINIŲ KONSERVAI, 480 g
93 kcal Fat 10 g Carbs 1,9 g Prot. 5,4 g
Sat. fat 2,1 g Sugars 2,6 g
480 g
Pickled cucumber sauce WELL DONE, 480 g
C
Pickled cucumber sauce WELL DONE, 480 g
536 kcal Fat 58 g Carbs 3,8 g Prot. 0,5 g
Sat. fat 3,6 g Sugars 3,1 g
480 g
Ricotta cheese FORMAGIA, 250g
C
Ricotta cheese FORMAGIA, 250g
137 kcal Fat 11 g Carbs 1 g Prot. 8,5 g
Sat. fat 7,6 g Sugars 1 g
250 g
Chilled surimi sticks VIČI ROYALE, 120 g
C
Chilled surimi sticks VIČI ROYALE, 120 g
85 kcal Fat 0,7 g Carbs 11,3 g Prot. 9,3 g
Sat. fat 0,2 g Sugars 4 g
120 g
mushroom soup without preservatives
C
mushroom soup without preservatives
112 kcal Fat 4,8 g Carbs 14,5 g Prot. 2,6 g
Sat. fat 0,3 g Sugars 2,5 g
480 g
bean soup without preservatives
C
bean soup without preservatives
133 kcal Fat 5,8 g Carbs 15,6 g Prot. 4,6 g
Sat. fat 0,4 g Sugars 2,7 g
480 g

About this list

Sugar hides where you would not look for it: in sauces, bread, yoghurt and cereal. This list holds products with no more than 5 g of sugars per 100 g. That includes naturally occurring sugar, because the label counts the two together. Sorted from the least sugar, and useful to anyone watching their intake or choosing less processed food.

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