Low sugar

Products with up to 5 g of sugars per 100 g.

8253 products
Red salmon caviar ALASKA SEAFOOD, 95 g
D
Red salmon caviar ALASKA SEAFOOD, 95 g
263 kcal Fat 14 g Carbs 3,2 g Prot. 31 g
Sat. fat 2 g Sugars 0 g
95 g
Tahini Sesame Paste, organic Kandylas, 350 g
D
Tahini Sesame Paste, organic Kandylas, 350 g
673 kcal Fat 62,2 g Carbs 3,9 g Prot. 24,5 g
Sat. fat 9,6 g Sugars 0,6 g
350 g
Cooked pork sausages, 1 kg
D
Cooked pork sausages, 1 kg
335 kcal Fat 32,3 g Carbs 0,8 g Prot. 10,3 g
Sat. fat 11 g Sugars 0,8 g
1 kg
Salmon fish fillets IKI, 100 g
D
Salmon fish fillets IKI, 100 g
186 kcal Fat 8,2 g Carbs 3 g Prot. 25 g
Sat. fat 1,5 g Sugars 0 g
100 g
Organic light sesame paste TAHINI, 350 g
D
Organic light sesame paste TAHINI, 350 g
673 kcal Fat 62,2 g Carbs 3,9 g Prot. 24,5 g
Sat. fat 9,6 g Sugars 0,6 g
350 g
Salmon fish roe ALASKA WILD, 95g
D
Salmon fish roe ALASKA WILD, 95g
243 kcal Fat 14 g Carbs 3,2 g Prot. 31 g
Sat. fat 2 g Sugars 0 g
95 g
Smoked pork ham ALKSNIS, a. r., 1 kg
D
Smoked pork ham ALKSNIS, a. r., 1 kg
243 kcal Fat 17 g Carbs 1,4 g Prot. 17 g
Sat. fat 4,6 g Sugars 1,1 g
1 kg
Boiled ears and tongues roll, 1 kg
D
Boiled ears and tongues roll, 1 kg
180 kcal Fat 10 g Carbs 2,5 g Prot. 20 g
Sat. fat 5,2 g Sugars 0,4 g
1 kg
Baked KLEBONIŠKAS pork ham with skin, a. r., 1 kg
D
Baked KLEBONIŠKAS pork ham with skin, a. r., 1 kg
238 kcal Fat 20 g Carbs 0,7 g Prot. 12,8 g
Sat. fat 8 g Sugars 0,5 g
1 kg
Boiled "When you want Meat" sausage
D
Boiled "When you want Meat" sausage
229 kcal Fat 19 g Carbs 0,6 g Prot. 14 g
Sat. fat 7,8 g Sugars 0,7 g
1 kg
Marinated atlantic herring fillet with mustard, 1 kg
D
Marinated atlantic herring fillet with mustard, 1 kg
176 kcal Fat 13,2 g Carbs 2,4 g Prot. 12 g
Sat. fat 2,8 g Sugars 2,2 g
1 kg
American BBQ ribs RAKVERE, 900 g
D
American BBQ ribs RAKVERE, 900 g
239 kcal Fat 17 g Carbs 4,6 g Prot. 17 g
Sat. fat 5,8 g Sugars 3,6 g
900 g
Hard cheese ROKIŠKIO, 40% fat, 1 kg
D
Hard cheese ROKIŠKIO, 40% fat, 1 kg
360 kcal Fat 25,6 g Carbs 0 g Prot. 31 g
Sat. fat 17 g Sugars 0 g
1 kg
Hot smoked Atlantic mackerel without head
D
Hot smoked Atlantic mackerel without head
346 kcal Fat 30 g Carbs 0 g Prot. 28 g
Sat. fat 9,8 g Sugars 0 g
1 kg
Hot smoked Atlantic mackerel rolls
D
Hot smoked Atlantic mackerel rolls
346 kcal Fat 30 g Carbs 0 g Prot. 28 g
Sat. fat 9,8 g Sugars 0 g
1 kg
Lightly smoked fillet SENOLIŲ, A.r., 1 kg
D
Lightly smoked fillet SENOLIŲ, A.r., 1 kg
187 kcal Fat 5,2 g Carbs 1,4 g Prot. 33,7 g
Sat. fat 1,8 g Sugars 0 g
1 kg
Roll with pistachios ARGAL, 1 kg
D
Roll with pistachios ARGAL, 1 kg
193 kcal Fat 15 g Carbs 1 g Prot. 13,5 g
Sat. fat 6 g Sugars 1 g
1 kg
Gently smoked turkey breast vacuum 300g
D
Gently smoked turkey breast vacuum 300g
102 kcal Fat 1 g Carbs 1,4 g Prot. 21 g
Sat. fat 0,5 g Sugars 0,8 g
300 g
Cold smoked Atlantic salmon fillet, 1 kg
D
Cold smoked Atlantic salmon fillet, 1 kg
194 kcal Fat 13 g Carbs 0,8 g Prot. 19 g
Sat. fat 2,7 g Sugars 0,7 g
1 kg
Cold smoked Atlantic salmon fillet with skin, 1 kg
D
Cold smoked Atlantic salmon fillet with skin, 1 kg
194 kcal Fat 13 g Carbs 0,8 g Prot. 19 g
Sat. fat 2,7 g Sugars 0,7 g
1 kg
Pasteurized green olives pitted EXTRA LINE, 280 g
E
Pasteurized green olives pitted EXTRA LINE, 280 g
145 kcal Fat 15 g Carbs 0 g Prot. 0,9 g
Sat. fat 2 g Sugars 0 g
280 g
Breadsticks with Rosemary WELL DONE, 125 g
E
Breadsticks with Rosemary WELL DONE, 125 g
446 kcal Fat 15 g Carbs 66 g Prot. 12 g
Sat. fat 1,2 g Sugars 2 g
125 g
Boiled Liver Pâté SKONIO KALVĖ, 150 g
E
Boiled Liver Pâté SKONIO KALVĖ, 150 g
279 kcal Fat 23,8 g Carbs 2,4 g Prot. 13,4 g
Sat. fat 7,5 g Sugars 0,2 g
150 g
Blue mold cheese, at least 50% fat, 100 g
E
Blue mold cheese, at least 50% fat, 100 g
349 kcal Fat 30 g Carbs 1,8 g Prot. 18 g
Sat. fat 20 g Sugars 0 g
100 g

About this list

Sugar hides where you would not look for it: in sauces, bread, yoghurt and cereal. This list holds products with no more than 5 g of sugars per 100 g. That includes naturally occurring sugar, because the label counts the two together. Sorted from the least sugar, and useful to anyone watching their intake or choosing less processed food.

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