Good carbohydrates

Carbohydrate from starch rather than sugar — rice, grains, pulses.

1451 products
All grain oat flakes WELL DONE, 500 g
A
All grain oat flakes WELL DONE, 500 g
357 kcal Fat 6,1 g Carbs 61 g Prot. 13 g
Sat. fat 1,1 g Sugars 1,2 g
500 g
Puffed corn MOGYI, 200 g
A
Puffed corn MOGYI, 200 g
355 kcal Fat 3,1 g Carbs 70 g Prot. 11 g
Sat. fat 0,7 g Sugars 0 g
200 g
5 grain flakes in a box GALINTA, 500 g
A
5 grain flakes in a box GALINTA, 500 g
353 kcal Fat 2,3 g Carbs 72,3 g Prot. 10,8 g
Sat. fat 0,5 g Sugars 1,2 g
500 g
Quick-cooking oat flakes in a box GALINTA, 500 g
A
Quick-cooking oat flakes in a box GALINTA, 500 g
365 kcal Fat 6,7 g Carbs 67,5 g Prot. 13,8 g
Sat. fat 1,3 g Sugars 1,3 g
500 g
Sprouted rye, 150 g
A
Sprouted rye, 150 g
338 kcal Fat 1,6 g Carbs 75,9 g Prot. 10,3 g
Sat. fat 0,2 g Sugars 1 g
150 g
UDON Noodles SAMLIP, 200 g
A
UDON Noodles SAMLIP, 200 g
135 kcal Fat 1 g Carbs 30 g Prot. 3 g
Sat. fat 0 g Sugars 1 g
200 g
Pasta LUBELLA FUSILLI No. 20 (spirals), 400 g
A
Pasta LUBELLA FUSILLI No. 20 (spirals), 400 g
351 kcal Fat 1,4 g Carbs 70 g Prot. 13 g
Sat. fat 0 g Sugars 4,2 g
400 g
Sorghum groats GALINTA, 500 g
A
Sorghum groats GALINTA, 500 g
353 kcal Fat 2,9 g Carbs 69,5 g Prot. 10,6 g
Sat. fat 0,6 g Sugars 0,6 g
500 g
Rice flakes GALINTA, 500 g
A
Rice flakes GALINTA, 500 g
355 kcal Fat 1,1 g Carbs 78,4 g Prot. 7,8 g
Sat. fat 0,2 g Sugars 0,3 g
500 g
Rice flakes GALINTA, 500 g
A
Rice flakes GALINTA, 500 g
355 kcal Fat 1,1 g Carbs 78,4 g Prot. 7,8 g
Sat. fat 0,2 g Sugars 0,3 g
500 g
Semolina GALINTA, 800 g
A
Semolina GALINTA, 800 g
382 kcal Fat 1 g Carbs 74,8 g Prot. 10,3 g
Sat. fat 0,2 g Sugars 0,4 g
800 g
Grain Cakes DUONIUKAI JAVINĖ, 80g
A
Grain Cakes DUONIUKAI JAVINĖ, 80g
369 kcal Fat 2,1 g Carbs 72,3 g Prot. 10,6 g
Sat. fat 0,4 g Sugars 1 g
80 g
Couscous RIMI SMART MOYEN, 300 g
A
Couscous RIMI SMART MOYEN, 300 g
349 kcal Fat 1,5 g Carbs 70 g Prot. 12 g
Sat. fat 0,4 g Sugars 2,5 g
300 g
Four grain flakes RIMI, 500 g
A
Four grain flakes RIMI, 500 g
336 kcal Fat 3,3 g Carbs 60,5 g Prot. 10 g
Sat. fat 0,4 g Sugars 0,7 g
500 g
Pasta (bow-ties) WELL DONE, 500 g
A
Pasta (bow-ties) WELL DONE, 500 g
351 kcal Fat 1 g Carbs 71 g Prot. 13 g
Sat. fat 0,3 g Sugars 4 g
500 g
Pasta (tubes) WELL DONE, 500 g
A
Pasta (tubes) WELL DONE, 500 g
351 kcal Fat 1 g Carbs 71 g Prot. 13 g
Sat. fat 0,3 g Sugars 4 g
500 g
Buckwheat flakes GALINTA, 4 x 60 g, 240 g
A
Buckwheat flakes GALINTA, 4 x 60 g, 240 g
368 kcal Fat 2,5 g Carbs 73 g Prot. 11 g
Sat. fat 0,5 g Sugars 0,7 g
240 g
4 grain and 2 seed flakes SKANĖJA, 400 g
A
4 grain and 2 seed flakes SKANĖJA, 400 g
377 kcal Fat 10,7 g Carbs 50,6 g Prot. 12,3 g
Sat. fat 1,5 g Sugars 0,5 g
400 g
Pasta DIVELLA FUSILLI No. 40 (colored spirals), 500 g
A
Pasta DIVELLA FUSILLI No. 40 (colored spirals), 500 g
356 kcal Fat 1,8 g Carbs 72 g Prot. 13 g
Sat. fat 0,9 g Sugars 3,8 g
500 g
Pasta DIVELLA TOFE, shells, No. 54, 500 g
A
Pasta DIVELLA TOFE, shells, No. 54, 500 g
355 kcal Fat 1,7 g Carbs 72 g Prot. 13 g
Sat. fat 0,9 g Sugars 3,9 g
500 g
Pasta DIVELLA FARFALLE No. 85 (colored bowties), 500 g
A
Pasta DIVELLA FARFALLE No. 85 (colored bowties), 500 g
356 kcal Fat 1,8 g Carbs 72 g Prot. 12,5 g
Sat. fat 0,9 g Sugars 3,8 g
500 g
Pasta DIVELLA FUSILLI BRONZE (spirals), 500 g
A
Pasta DIVELLA FUSILLI BRONZE (spirals), 500 g
355 kcal Fat 1,7 g Carbs 72 g Prot. 13 g
Sat. fat 0,9 g Sugars 3,9 g
500 g
Pasta DIVELLA PENNE ZITI RIGATE BRONZE (tubes), 500 g
A
Pasta DIVELLA PENNE ZITI RIGATE BRONZE (tubes), 500 g
355 kcal Fat 1,7 g Carbs 72 g Prot. 13 g
Sat. fat 0,9 g Sugars 3,9 g
500 g
Pasta DIVELLA CAPELLINI No. 11, 500 g
A
Pasta DIVELLA CAPELLINI No. 11, 500 g
355 kcal Fat 1,7 g Carbs 73 g Prot. 12 g
Sat. fat 0,9 g Sugars 3,9 g
500 g

About this list

Not all carbohydrate is alike: sugar and rice look similar on a nutrition table and mean quite different things in a diet. A product qualifies only when carbohydrate supplies at least half its energy, sugars are no more than a fifth of that carbohydrate, fat stays under 30 % of energy, and salt under 1 g per 100 g. We also exclude what a nutrition table cannot tell apart: alcohol, sweets, fried snacks, chewing gum and seasonings. What is left is rice, grains, pasta, pulses and bread. Products with the smallest sugar share come first, and among equals the cheapest.

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